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This week chef's choice
lunch, €35,-
White tuna carpaccio
Roasted duck breast
White tuna carpaccio
Roasted duck breast
Diner, €50,-
White tuna carpaccio
Roasted duck breast
Pineapple ravioli “pain de sucre”
White tuna carpaccio
Roasted duck breast
Pineapple ravioli “pain de sucre”
A la carte
Tapas
Bruschetta, €12,-
Charcutterie plate, €14,-
Homemade croquettes, €9,-
Charcutterie plate, €14,-
Homemade croquettes, €9,-
Starters
Variety of tomatoes and buratta, €22,-
Croquettes of hand-peeled shrimp, €25,-
Grilled octopus on the Josper, €22,-
Tartare of fork mackerel ceviche style, €24,-
Watermelon maki style, €19,-
Croquettes of hand-peeled shrimp, €25,-
Grilled octopus on the Josper, €22,-
Tartare of fork mackerel ceviche style, €24,-
Watermelon maki style, €19,-
Main dishes
Americain, €29,-
Tagliatta of beef €29,-
Crispy fried Iberico pork, €27,-
Filet of sea bass, €31,-
Marinated eryngi grilled on the josper, €26,-
Dessert
Black cherries, €16,-
Panna cotta of buttermilk and yoghurt, €15,--
Roasted apricot (v), €16,-
Cheese board, €18,-
Dame Blanche, €11,-
Tapas
Starters
Main Dishes
Dessert
A Culinary Journey Unlike Any Other!
Les Eleveurs took us on a gastronomic adventure with their innovative dishes and impeccable service. From the first bite to the last, every dish was a testament to Belgian culinary excellence.
Sophie Dubois
An Unforgettable Dining Experience!
My visit to Les Eleveurs was nothing short of extraordinary. The ambiance, the flavors, and the attention to detail surpassed all expectations. It's a true gem in the heart of Belgium.
Jean-Pierre Lambert
Exquisite Cuisine in a Charming Setting!
Les Eleveurs captured the essence of Belgian cuisine with their beautifully crafted dishes. Each bite was a delightful fusion of flavors, complemented by the warm and inviting atmosphere of the restaurant.
Marie-Claire Dupont
BOOK YOUR TABLE
Your Table Awaits
Immerse yourself in our restaurant’s celebration of local tradition and seasonal bounty. Indulge in a menu showcasing the best of the Pajottenland’s culinary heritage, crafted from locally sourced ingredients for an authentic dining experience.