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book your table here
Freshest and highest quality ingredients
Our Menu
This week chef's choice
Lunch, €35,-
Half-cooked Sea Bream
Beef Parmentier
Half-cooked Sea Bream
Beef Parmentier
Diner, €50,-
Half-cooked Sea Bream
Beef Parmentier
Cheesecake
Half-cooked Sea Bream
Beef Parmentier
Cheesecake
Opening hours restaurant
1 Lunch
Wednesday
Thursday
Friday
2 Diner
Monday
Tuesday
Thursday
Friday
3 Saturday Diner
8 June
20 July
24 August
7 September
19 October
16 November
7 December
4 Sunday
9 June
21 July
25 August (Private Lunch)
8 September
20 October
17 November
8 December
every first sunday of the month
Our Brunch
Indulge in a delightful culinary experience with our monthly brunch event at Les Eleveurs. Join us every first Sunday of the month for a feast of delectable flavors and exquisite dishes. From savory delights to sweet temptations, our brunch offers a gastronomic journey that tantalizes the taste buds. Gather with friends and family in a warm, inviting atmosphere where good food and great company harmonise. Reserve your spot now and elevate your Sundays with a memorable brunch experience at Les Eleveurs.
The ultimate in dining luxury
Photo Gallery
BOOK YOUR TABLE
Your Table Awaits
Immerse yourself in our restaurant’s celebration of local tradition and seasonal bounty. Indulge in a menu showcasing the best of the Pajottenland’s culinary heritage, crafted from locally sourced ingredients for an authentic dining experience.